Flying Start @ Redruth Cooking Club

This week for cooking club we made some yummy cheese and courgette scones.

The children developed their skills using the graters and looked at measuring liquid in a jug.

We all agreed at snack time that they were yummy and would like to make and eat them again.

The link below is similar to the recipe we used at nursery if you would like to try and make them.

https://www.bigoven.com/recipe/easy-cheesy-courgette-scones/1959158